Teddy Dondanville

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Introduction             The industrialization of agriculture began to take form during what has been coined the ‘Green Revolution’. Between the 1930s and 1960s, many wealthy and developed countries, became very active in the research and development of industrial agriculture science and farming techniques. One of these techniques was bioengineering. Shortly after the onset of the Green Revolution, the first genetically engineered crop was created. In the early 1970s, a genetically altered bacteria… Read More